Sample menus

Here are just two examples of dinners Joy can prepare for your group of ten or more. All meals are homemade and Joy has dozens of favorites she can recommend besides these. When in season, our own organically grown vegetables from Tom's Garden are added to the menu.

We now offer with all meals freshly baked organic bread from Silent Pond Bakery in neighboring Whitefield.

There are dozens of other choices that Joy makes so call to get ideas for your own group menu.

These two examples below are favorites among our returning groups.

Harvest Feast:

Pumpkin Soup with chili cran-apple relish
(2008 3rd place winner at the local fireman's annual cook off!)

Garden Salad with bread

Sauted chicken breast on bed of fresh baby spinach with mustard cream sauce

Roasted squash & potatoes

The Joy of Minnesota:
(we're from there, you betcha)

Wild rice soup

Green salad & focaccia

Salmon, wild rice & green beans

Flourless Chocolate Cake

Contact us for dinner arrangements and prices for your group stay.